If you’re driving through New Albany, Mississippi, and you don’t stop at the intersection of Highway 15 and Bankhead, you’re kinda missing the heartbeat of the town. Honestly, George’s Restaurant New Albany menu is the sort of thing locals know by heart, but for a visitor, it can be a bit confusing. Is it a burger joint? Is it a chicken place? Well, basically, it’s both, and it’s been that way for a long time.
You’ve probably seen the sign—it’s iconic in Union County. But there’s a specific way to navigate this menu if you want the "real" experience. Most people just pull up and grab whatever sounds good, but there’s a logic to the madness.
Why the George’s Restaurant New Albany Menu Still Matters
In an era of corporate fast food where everything tastes like plastic, George’s feels like a time capsule. It’s not fancy. It doesn’t try to be. But the food has a specific "homemade" grit that you just can't replicate.
The menu is heavily focused on Southern staples. We’re talking fried chicken that actually tastes like it came out of a cast-iron skillet and burgers that don’t look like the sad, smashed discs you get at a national chain.
The Heavy Hitters: Chicken and Burgers
When you look at the George's Restaurant New Albany menu, the first thing that jumps out is the chicken. They do a 2-piece and 3-piece dinner that comes with the "holy trinity" of Southern sides: potatoes, gravy, and a biscuit.
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- 2 Pc. Fried Chicken Dinner: Comes with potatoes, gravy, and a biscuit for about $5.89.
- 3 Pc. Fried Chicken Dinner: Steps it up with fries, slaw, and a biscuit for $9.39.
- The 12pc Strip Family Dinner: This is the local MVP for busy Tuesday nights. It's $26.15 and feeds a small army with large potatoes, gravy, slaw, and five biscuits.
Their burgers are another story entirely. A standard hamburger is only $4.69. In 2026, finding a real burger for under five bucks is basically a miracle. You can get the combo—which adds fries and a large drink—for $8.79. It’s simple. It’s effective.
The Secrets Hidden in the Side Items
Most folks overlook the sides, but that’s a mistake. The George’s Restaurant New Albany menu isn't just about the meat.
The "Pot & Gravy" (as they call it) is a staple. You can get a small for $1.19 or a large for $3.79. It’s the kind of gravy that’s thick enough to have its own zip code. Then there’s the corn on the cob. You can get a single ear for $1.89 or a four-pack for $4.59.
And don't even get me started on the biscuits.
They sell them individually for $0.65 or in a half-dozen for $3.29. People in New Albany have been known to buy these by the sackful for Sunday morning breakfasts at home. They’re fluffy, salty, and perfect for mopping up whatever gravy is left on your plate.
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Shakes and Sundaes: The Forgotten Category
You wouldn't necessarily think of George's as an ice cream parlor, but they have a surprisingly deep dessert list.
- Shakes ($3.69): They do the classics—Vanilla, Strawberry, Chocolate—but also Butterscotch and Pineapple.
- Sundaes ($2.89): Same flavors here. The Pineapple sundae is a weirdly popular "insider" pick.
- Strawberry Biscuit ($3.89): This is the one. It’s a warm biscuit topped with strawberries and sugar. It’s messy. It’s glorious.
What Newcomers Usually Miss
One thing that confuses people is the "Deluxe" option. On some parts of the menu, "Deluxe" means you're adding fries and soup. On others, it’s just fries and a drink. Always ask. The staff is used to it.
The restaurant usually opens around 10:00 AM and stays open until 9:30 PM or 10:30 PM depending on the day. It’s closed on Sundays, which is a very Mississippi thing to do. If you show up on a Sunday hoping for chicken, you're going to be staring at a locked door.
There’s also a "Chicken Strip Salad" for $9.79. Now, I know what you’re thinking—who goes to a place like George’s for a salad? But if you’re trying to be "healthy-ish" while still eating fried chicken strips, it’s a solid compromise. The strips are fried fresh, so they’re still hot when they hit the cold greens.
Pricing Reality Check
Let's talk numbers. Prices everywhere have gone up, and George's isn't immune. While a 10-piece chicken bucket was cheaper a few years ago, it’s now sitting at $24.49. That includes a large potato and gravy, large slaw, and five biscuits. When you break it down per person, it’s still one of the best deals in town.
The "Breast Strip Snack" is a great mid-day pick-me-up for $7.39. It’s just the strips. If you want the "Strip & Fry Snack," it’s $7.59. For twenty cents more, you get the fries. It’s a no-brainer.
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Navigating the Local Vibe
George’s isn't just a restaurant; it's a social hub. You’ll see farmers in overalls sitting next to businessmen in suits. It’s the Great Equalizer of New Albany.
If you’re ordering at the window or counter, be ready. It moves fast. They’ve been doing this since the 90s, and they don't have time for indecision. Know if you want "white meat" or "dark meat" before you get to the front. There is an extra charge for all-white meat, so keep that in mind if you're on a strict budget.
Actionable Tips for Your Visit
To get the most out of the George’s Restaurant New Albany menu, follow these steps:
- The "Combo" Rule: Always check if the combo is cheaper than ordering a sandwich and a drink separately. Usually, it saves you about a buck.
- Check the Daily Specials: They often have items not listed on the permanent board. Ask what the "special" is today—sometimes it’s a specific plate lunch that beats anything else on the menu.
- Go for the Broasted: If you see "Broasted" chicken or chops mentioned, get them. It’s a specific pressure-frying method that keeps the meat juicy while making the skin incredibly crispy.
- The Biscuit Strategy: If you're getting a family meal, order an extra side of gravy. The biscuits are huge, and you’ll run out of gravy before you run out of bread.
- Time Your Visit: Avoid the 12:00 PM to 1:00 PM rush if you’re in a hurry. The line can wrap around the building, especially on Fridays.
Basically, George's is exactly what it claims to be: a family restaurant. It’s consistent, it’s local, and it’s a fundamental part of the North Mississippi dining landscape. Whether you’re there for a $1.59 vanilla cone or a $31.19 16-piece chicken feast, you’re getting a taste of what New Albany actually is.