You’ve seen the photos of the gold-leafed decor and the massive tomahawk steaks. Maybe you’ve even heard the rumors about the "secret" VIP entrance. But if you’ve actually tried to secure a reservation at 1587 Prime recently, you probably ran into a wall. The Mahomes and Kelce steakhouse booked status has become a local legend in Kansas City—and not always the fun kind.
Honestly, it’s a bit of a madhouse.
When Patrick Mahomes and Travis Kelce announced they were partnering with Noble 33 to open a high-end eatery in the Loews Kansas City Hotel, people expected a crowd. They didn’t necessarily expect a months-long waiting list that feels harder to crack than a playoff playbook. The restaurant officially opened its doors on September 17, 2024 (which, not coincidentally, was Mahomes’ 29th birthday), and the hype hasn’t really simmered down since.
Why Is the Mahomes and Kelce Steakhouse Booked Solid?
It isn't just about the football. Though, let’s be real, that’s about 80% of it.
The name itself, 1587 Prime, is a nod to their jersey numbers. It’s a 10,000-square-foot temple to Kansas City excellence, sprawled across two floors with a vibe that feels more like a swanky Las Vegas lounge than a traditional Midwestern chop house. You’ve got a massive wine collection—one of the largest in the state—and a menu that features things like a $345 Wagyu tomahawk and a "ketchup flight" that everyone loves to joke about.
But the real reason you can't get a seat? Scarcity.
The restaurant seats about 240 people. That sounds like a lot until you realize half of Kansas City and every Taylor Swift fan within a five-state radius wants to see if they can catch a glimpse of the "Big Yeti" or the QB1 himself. Plus, the reservation system is a bit of a grind. They release tables daily, but they only book 30 days in advance. If you aren't hovering over your phone at the exact moment those slots drop, you're basically out of luck.
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The Reality of the 1587 Prime Experience
Is it actually worth the stress of refreshing a booking page for three days straight?
That depends on what you're looking for. Some critics, like Liz Cook, haven't been shy about calling it a "child-like idea of luxury." She pointed out that the restaurant outsources its bread and desserts, which—for a place charging these prices—is a bit of a head-scratcher.
On the other hand, the atmosphere is undeniably cool. You walk through a corridor designed to feel like a stadium tunnel. There are "hyper-subtle" nods to the players' accomplishments on the field. It’s flashy. It’s loud. It’s exactly what you’d expect from a Noble 33 project (the group behind Toca Madera and Sparrow Italia).
- The Food: Travis Kelce has gone on record (shoutout to the New Heights podcast) saying his favorite is the Japanese A5 NY strip with black truffle butter. It'll run you about $170.
- The Drinks: There's a martini cart that roams the floor, which is a vibe, even if it's a tight squeeze between tables.
- The Price Tag: A dinner for two with drinks and a couple of sides can easily clear $500. For a group of four? You’re looking at $1,000+ before you even think about the tip.
How to Actually Get In
If you’re determined to see what all the fuss is about, you need a strategy. Don't just check the website once and give up.
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First, the bar is often open seating. If you're okay with eating a full steak at a high-top or just want to grab a drink and soak in the energy, show up early. They open at 4:30 PM. Being there when the doors unlock is your best bet to snag a stool without a month of planning.
Second, check for cancellations late at night. People overbook themselves all the time. Sometimes a table for two opens up 24 to 48 hours before the date because someone realized they couldn't actually make it into downtown KC on a Tuesday.
Third, keep an eye on the "Happenings" section of their site. Sometimes they host special events or have slight shifts in hours that might offer a window you didn't see before.
What Most People Get Wrong About 1587 Prime
A lot of folks think this is just a "celebrity" restaurant where the players just slapped their names on the door and walked away. But Mahomes and Kelce have been pretty vocal about being "frequent visitors" of Noble 33’s other spots. They actually wanted this.
It’s a business move. Mahomes, especially with his recent injuries and rehab, is clearly looking at the long game. This isn't just a hobby; it’s a pillar of his growing KC empire. Even when the reviews are mixed—and they are—the place stays full because it’s an event.
You aren't just paying for the ribeye. You’re paying for the possibility of sitting three tables away from Brittany Mahomes or seeing a celebratory post-game dinner in the private upstairs room.
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Actionable Steps for Your Visit
- Set an Alarm: Reservations open 30 days out. Mark your calendar and be ready at noon CST.
- Dress the Part: They have a strict dress code. Don’t show up in a tattered jersey and flip-flops expecting to get past the host stand, no matter how much you love the Chiefs.
- Budget Accordingly: This isn't a casual Friday night spot. Expect to spend at least $150–$200 per person if you want the full experience.
- Try the Carpaccio: Even the skeptics usually agree the Wagyu carpaccio with pickled mushrooms and black truffle is a winner.
The Mahomes and Kelce steakhouse booked situation isn't likely to change anytime soon. As long as the Chiefs are winning (or even when they aren't), the star power attached to 1500 Baltimore Avenue is going to keep those tables full. If you can't get a spot this month, just wait for the hype to settle—or keep that refresh finger ready.